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Funny name. Good blog.
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Indoor Golf, Restaurant and Event Center on pace to 2x - 3x profits with PassPass
All time revenue has surpassed $6,000 in earnings in the first 6 months live.
Matthew Renner
Jan 171 min read
22


Food delivery wars: Why Restaurants Should Build Their Own Subscription Business and Reduce Reliance on Delivery Apps
One of the most common complaints from restaurant owners is the high commission fees charged by delivery platforms
Editor
Oct 17, 20243 min read
36

Unlocking Enterprise Value: Breaking Down Customer Acquisition Cost (CAC) to Lifetime Value (LTV) for Restaurants
In today’s competitive business environment, restaurants are leveraging technology to enhance customer loyalty and maximize revenue.
Matthew Renner
Oct 8, 20244 min read
88


The Not So Hidden Costs of Dining Out: How Inflation and Labor Shortages Are Reshaping the Restaurant Industry
The restaurant industry in 2024 faces a challenging landscape shaped by inflationary pressures, rising labor costs, and shifts in consumer
Editor
Aug 18, 20242 min read
48


Could 100 $6 beers actually be worth $4,500?
If you own a restaurant or a service based business, you only make money when you sell your product or service. But what if you could use a
Matthew Renner
Aug 14, 20242 min read
154


Are low margins a foregone conclusion in the restaurant business?
For years, it has been a foregone conclusion, when you get into the restaurant business, hours are going to be long and margins are going to
Matthew Renner
Jul 29, 20247 min read
43

Want to earn an extra $10,950 from PassPass this year? Sign up one member per day.
Want to earn an extra $10,950 from PassPass this year? Sign up one member per day.
Editor
Jul 22, 20241 min read
53


Unlocking Profitability: The Power of Subscription Revenue for Small Businesses
Unlocking Profitability: The Power of Subscription Revenue for Small Businesses
Matthew Renner
Mar 14, 20243 min read
143
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